Nothing says summer quite like a fresh lemon pie – and we have the easiest recipe yet! Pop a whole lemon into the blender along with some eggs, sugar, butter, and vanilla. Blend it together until smooth, then pour the filling into a Wick’s pie shell and bake. Now THAT is easy-peasy-lemon-squeezy. Ingredients 4 eggs […]
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Extra rich! Our Pumpkin Spice Pie is made with more eggs, milk and wonderful holiday spices than our traditional Pumpkin Pie; this gives it a slightly sweeter, richer flavor. Finished with a touch of cornmeal, this pie has a crispy top when warmed. We like to call it the “Pumpkin Spice Latte” of pies.